Looks fantasticEntertaining early today, my son and his bride with my parents, however, everyone knows they have to leave by 7pm.....Grilling rib-eyes (thank goodness for inside grill) with asparagus and a Cavit Pinot Noir although my Dad will insist on a Bass Ale and I will of course join him.
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I was ready to say, you must be from PennsylvaniaI don’t know if I’d call it game day food but I just had the best Scrapple I’ve ever eaten.
I’m flying out to Cali in two weeks. No matter the weather, tri tip will be grilled and probably twice during my visit.Tri-tip on the grill, Stienlager & Bass ale (black and tan), in the cooler.
"You can't drink all day unless you start in the morning".:cheers:
Kartoffel Puffer mit apfelmuss.As I'm celebrating Hanukkah with my parents and grandparents, I'll be having brisket, latkes (potato pancakes) and applesauce, to go along with other things.