I live in PA. I would have to drive about an hour and a half for Morels.
I settle for the local Mushrooms. We love the Oyster mushrooms. Black staining Polypores are fantastic. Chicken, or sulfur shelf is good if cooked right. Hen of the Woods is great, tastes like steak. Love Black Trumpeys but tough to find, Birch Boletes rock but are so small.
Still searching for King Boletes and Cualiflower mushrooms. My woods time had been limited with having small children to care for but soon I can start back up.