Rams Announce Concession Enhancements at Edward Jones Dome

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HE WITH HORNS

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In the heart of Budweiser country, the beer should be cheap!

And besides, they have to do something to lure more fans to the games.
 

dieterbrock

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Awesome!
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Blue and Gold

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Just check your car before you leave


http://www.sandiegoreader.com/news/2004/apr/29/hot-dogs-beer-and-car-bombs/


Hot Dogs, Beer, And Car Bombs
10
By Don Bauder, April 29, 2004


Was that hot dog you ate at Petco Park unsavory? Fans have complained about unsavory food at the new ballyard. Well, for years the company that provided you that hot dog has been trying to overcome an unsavory past -- particularly, financial involvement with notorious mobsters.

While investigators haven't found organized-crime relationships in recent years, and the successor company now enjoys a reputation for professionalism, the malodor lingers on. When the company bids on a concessions contract, competitors disinter the sordid past. When the firm gets a prestigious contract, such as for concessions at Yosemite National Park, the press digs into its past.

The company says it has cleaned house, but as the Wall Street Journal pointed out in a story November 17, 1994, the question of whether efforts are a cleanup or a whitewash "seems destined to plague the company for at least another generation."

The exclusive food service and retail concessionaire at Petco is called Sportservice. It is part of Delaware North Companies of Buffalo, New York, a privately held company with more than $1.6 billion in sales, concessions contracts at major sports stadiums, and a big stake in the gambling industry through racetracks, casinos, slot machines, and, of late, combination racetracks and casinos, called "racinos."

The predecessor company was named Emprise. It was founded in 1915 by three brothers. One of them, the late Lou Jacobs -- longtime head and patriarch of the company -- became infamous for his underworld relationships. The Reader's retelling of Emprise's history won't make that hot dog any tastier, but it serves as another example of the historical connection between professional sports and the gambling industry.

Wendy Watkins, spokesperson for Delaware North, says this about the food: "In any brand-new venue, there are bound to be areas for improvement." The first season "is a learning experience, and we are responsive to comments and suggestions from fans."

I gave her a list of questions about Emprise's dubious past associations. She passed the queries to the company's outside counsel, who said that Emprise is "a twice-removed predecessor of Delaware North that was dissolved in 1978 -- 26 years ago -- and the management of Delaware North played no role whatsoever in the operations of Emprise."

However, Delaware North's website makes it clear that the Jacobs family, owners of Emprise, own Delaware North. The current chairman and chief executive, Jeremy M. Jacobs Sr., one of Lou Jacobs's sons, headed a Canadian subsidiary of the Jacobs empire as early as 1961 and became chairman in 1968 at age 28 upon his father's death. As John Emshwiller's 1994 Wall Street Journal article pointed out, Jeremy Jacobs took over the parent company at a time that "investigators were probing the intensely private company for evidence of organized-crime ties." Later, the company became Delaware North.

In 1972, after Howard Hughes had bought Las Vegas's Frontier Hotel and Casino, a jury in Los Angeles federal court concluded that the casino's real ownership had been illegally concealed. Among the actual owners had been Anthony J. Zerilli and Michael S. Polizzi, "two high-ranking members of the Detroit Mafia family," according to The Boardwalk Jungle by Ovid Demaris. Another owner was Emprise, which, according to the jury, had loaned a bundle of money to front men for the allegedly mob-related owners. According to Demaris, Emprise also jointly owned a Detroit racetrack with Zerilli and Polizzi.

As a result of the Frontier case, some of the alleged mobsters went to prison; Emprise was fined $10,000, according to both The Wall Street Journal and The Boardwalk Jungle. Lou Jacobs and his son, Max, were named as unindicted co-conspirators. "That same year [1972], Sports Illustrated put the late Lou Jacobs on its cover under the headline, 'The Godfather of Sports,' " wrote investigative reporter John R. Emshwiller in the Wall Street Journal's comprehensive 1994 piece on Delaware North and its predecessor, Emprise.

In that story, Emshwiller said that Jeremy Jacobs "doesn't deny that his father traveled in a rough-and-tumble world. Lou Jacobs built the company by obtaining lucrative concession contracts at sports facilities and other locations in return for providing millions of dollars in upfront payments and loans to stadium and team owners."

Continued Emshwiller, "Some of those loans went to horse tracks, dog tracks, and jai alai arenas. Besides concessionaire, the company also became owner and operator of a number of such facilities. Mr. Jacobs says his father's forays into the gambling world unavoidably put the company into contact with questionable characters. 'It went with the territory,' he says."

In the year 2000, when a Delaware North subsidiary won the concessions contract at Yosemite National Park, the company's past hit the headlines. On August 27, 2000, Michael Doyle of the Fresno Bee wrote, "Before Delaware North entered Yosemite, competitors reminded regulators of the company's time as Emprise." Under Lou Jacobs, "Emprise had some dealings with organized crime figures. Congressional hearings revealed old company practices that included secret cash payments to politicians in the 1950s," as well as the Frontier Hotel and Casino fine.

Karen Liberatore, a Delaware North spokesperson, told the Bee, "Those are things that happened more than 40 years ago. A lot of time has passed, and the company is run entirely differently."

Many things happened decades ago. According to the Las Vegas Review-Journal, money from Emprise and the corruption-ridden Teamsters permitted Morris B. "Moe" Dalitz, whom the newspaper identified as a former Cleveland bootlegger and racketeer, to take over the Stardust casino from Jake "The Barber" Factor, a friend of Al Capone.

I first ran across Emprise when I was bureau chief in Cleveland for Business Week from 1966 to 1973. In fact, my first interest in investigative financial reporting came when I was anonymously sent a prospectus for a public offering for a slot-machine maker named Bally Manufacturing. The Securities and Exchange Commission held up the offering for months because of a principal's alleged longtime relationship with Gerardo "Jerry" Catena, whom Demaris calls a "Genovese family underboss" and close friend of Lucky Luciano.
 

Blue and Gold

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No wonder they cut Sam, his boyriends grandfather was from the Civella family, not the Genovese family!:sneaky:
 

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The St. Louis Rams and food, beverage and retail partner Delaware North Companies Sportservice today announced a multi-year contract extension that includes an expansion of services at the Edward Jones Dome.

Delaware North has been a Rams’ concessions and retail partner at the Edward Jones Dome since 1999, but under the new agreement, Delaware North will now also be responsible for the premium dining services in the Edward Jones Dome’s 120 suites and three private clubs.

For the 2014 season, the Rams and Delaware North have worked together on several new offerings including the lowest priced beer in the NFL at $4.50 and a Kids Meal that includes a hot dog, juice, yogurt and a toy for just $2.

The Rams and Delaware North also announced the addition of the below signature menu items from several popular local restaurants:

· Sugarfire Smoke House takes St. Louis’ traditional barbecue up a notch, serving its slow-cooked meat with 13 unique, homemade sauces and condiments – from Carolina Mustard to Hot BBQ. At Rams games, they will serve Sugarfire’s Brisket Cheese Steak Sandwich and Smoked Sausage.

· Strange Donuts is an aptly named donut shop/eatery that exploded onto the St. Louis scene in 2013 with its location in Maplewood. Among its offerings at the Edward Jones Dome are the Chicken ‘n Waffle Sandwich and a selection of its signature donuts, including the Gooey Butter, Maple Bacon and Camp Fire.

· Crown Candy Kitchen, a St. Louis institution since 1913, is known for its rich history in sweets to go along with lunch and dinner offerings. At the Edward Jones Dome, fans can look for Crown Candy Kitchen’s famous BLT Sandwich and Chocolate-Covered Marshmallows.

· The Peacemaker is a neighborhood restaurant and oyster bar serving Acadian coastal favorites by Chef Kevin Nashan of acclaimed Sidney Street Cafe. At Edward Jones Dome, Sportservice will be offering a Smoked Brisket or Fried Oyster Po' Boy Sandwich, as well as Crispy Fried Green Tomatoes.

· Gus’ Pretzels, a family-owned St. Louis institution since 1920, serves everything from a cinnamon-sugar pretzel to a bratwurst-wrapped variety topped with gourmet mustard. At the Edward Jones Dome, there will be Pretzel Bites and the Bratwurst Pretzel Sandwich.
Bandana's Bar-B-Que has 32 locations throughout the Midwest and serves pork, beef and chicken that is seasoned with a house dry rub, slow-cooked for 14 hours and hand cut to order. With several locations across Missouri, Illinois and Indiana, this Midwest institution relies on real wood smokers that run 24 hours a day. The Edward Jones Dome will feature Bandanas’ Pulled Pork Sandwich, Pulled Chicken Sandwich and BBQNachos.
In addition, two local concepts are being added exclusively to the club level concessions:

· Vin de Set, a French-inspired rooftop bistro in the restored Centennial Malt House in Lafayette Square. The Club Level at the Edward Jones Dome will feature Vin de Set’s Croque Monsieur Sandwich and Tarte Falmbe.

· Eleven Eleven Mississippi is located just minutes from downtown St. Louis in the Lafayette Square neighborhood and bills itself as a “Wine Country Bistro.” The Club Level at the Edward Jones Dome will offer Eleven Eleven Mississippi’s Butternut Squash Soup and Roasted Porchetta Sandwich.

An additional change for 2014, Sportservice will partner with former Rams linebacker Will Witherspoon’s Shire Gate Farm to serve the must sustainable, high-welfare hot dogs and burgers.

Shire Gate Farm's Grassfed Beef Hot Dogs and Grassfed Ground-Beef Burgers are produced using the highest-quality grassfed beef sourced from a handful of local family farm suppliers, all certified by AWA-the nation's leading and most trusted farm certifier. Shire Gate Farm's grassfed cattle are raised according to AWA's exacting animal welfare and environmental standards, outdoors on pasture, without reliance on antibiotics or hormones.

“Delaware North shares our long-term commitment and vision of providing our fans with a first-class game day experience at the Edward Jones Dome,” said Kevin Demoff, St. Louis Rams chief operating officer/executive vice president of football operations. “As we looked at ways to differentiate our concession offerings, we wanted to tap into the great culinary scene in St. Louis and bring some of our fans’ local favorites into the Edward Jones Dome on game day. We believe the varied options, consumer-friendly price points and greater service will help contribute to happier fans for many years to come.”

“This new contract will not only extend our 15-year partnership with the Rams but will also allow us to impact and improve the game day experience across the Edward Jones Dome’s entire culinary and retail operation,” said Sportservice President John Wentzell. “The Rams have been a terrific partner, so it’s certainly a pleasure to announce that our partnership is growing and that we are making a long-term investment.”

About Delaware North Companies Sportservice
Delaware North Companies Sportservice is one of the nation’s leading food, beverage and retail management companies. Sportservice provides concessions, gourmet catering and fine dining operations at more than 50 professional sporting venues, entertainment complexes and convention centers across the United States and Canada. Sportservice is the provider of choice for an impressive client roster including the World Series, the National Hockey League and Major League Baseball's All-Star games, Stanley Cup Championships and the Olympic Games.

For more than 90 years, Sportservice has demonstrated that it knows what it takes to effectively develop, operate and manage multi-faceted kitchens, restaurants, suites, fine dining and retail facilities in order to meet the changing demands of today's fans. From introducing new healthy, organic food selections and creative cuisine for twists on the traditional fare, Sportservice continues to innovate and enhance the fan experience.

About Delaware North Companies
Delaware North Companies is one of the largest and most admired privately held hospitality companies in the world. Founded and owned by the Jacobs family for nearly 100 years, it is a global leader in hospitality and food service. Its family of companies includes Delaware North Companies Parks & Resorts, Delaware North Companies Gaming & Entertainment, Delaware North Companies Travel Hospitality Services, Delaware North Companies Sportservice, Delaware North Companies International and Delaware North Companies Boston, owner of TD Garden. Delaware North Companies has revenue exceeding $2.7 billion annually and 55,000 associates serving half a billion customers in the United States, Canada, the United Kingdom, Australia and New Zealand. For more information, visit www.DelawareNorth.com.

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