Good Morning Everybody!!!!!

[diggity]

Here's to a GREAT draft that starts with a Richardson pick!!!
GO RAMS!!!!!!!

 

[Selassie I]

I hope you get your wish Diggs , but I just don't see him still being there @ 6.

Enjoy some of those horrible thick beers while you watch.
Cheers!

 

[RamFan503]

Cheers to you as well Diggs.

And yo King - Guiness is technically a light beer. It only has 125 calories per 12oz. That's just a few more than Bud Light. It is also made primarily with pale malts.

Might have to pour me one just for the draft. Of course, I haven't even had one since our Nitro Chocolate Stout began to pour.

 

[rickrawk]

Cheers, Diggs! I would be happy with Richardson, Blackmon, Claiborne, or Kalil. I'm more interested in seeing what we do in the 2nd and 3rd rounds.\This is gonna be a great draft and a great season!
I've got Guiness, Bud Light, and Jack Daniels ready to go for the next three days.

GO RAMS!!!!

 

[-X-]

Afternoon, Honcho!

Wouldn't be upset with a Richardson pick, but I wouldn't necessarily count on it.

Either way, enjoy your day Diggs.

 

[Selassie I]

Thanks for the calorie info on the Guinness 503, I was completely unaware of how "lite" it is....

The only thing I really know about Guinness is that it tastes like shit. :sly:
I hope you guys enjoy it though.

 

[-X-]

Thanks for the calorie info on the Guinness 503, I was completely unaware of how "lite" it is....

The only thing I really know about Guinness is that it tastes like shit. :sly:

:hahaha:

 

[Memento]

Hey, Diggs. Nice of you to drop by and greet the rest of us.

Richardson would be a nice get for us, I have to admit.

Go, Rams!

 

[RamFan503]

Thanks for the calorie info on the Guinness 503, I was completely unaware of how "lite" it is....

The only thing I really know about Guinness is that it tastes like shit. :sly:

:hahaha:

I'll second that. Touche man. :hahaha:

 

[had]

Thanks for the calorie info on the Guinness 503, I was completely unaware of how "lite" it is....

The only thing I really know about Guinness is that it tastes like shyte. :sly:

:hahaha:

I'll second that. Touche man. :hahaha:

I would just like to say that Guinness stout, served cold, proper, in a pint glass, is a beautiful thing. Certainly not shyte.

How dare you.

 

[PhxRam]

Thanks for the calorie info on the Guinness 503, I was completely unaware of how "lite" it is....

The only thing I really know about Guinness is that it tastes like shyte. :sly:

:hahaha:

I'll second that. Touche man. :hahaha:

I would just like to say that Guinness stout, served cold, proper, in a pint glass, is a beautiful thing. Certainly not shyte.

How dare you.

Is served cold the proper method of serving it?

 

[had]

Thanks for the calorie info on the Guinness 503, I was completely unaware of how "lite" it is....

The only thing I really know about Guinness is that it tastes like shyte. :sly:

:hahaha:

I'll second that. Touche man. :hahaha:

I would just like to say that Guinness stout, served cold, proper, in a pint glass, is a beautiful thing. Certainly not shyte.

How dare you.

Is served cold the proper method of serving it?

To be honest, I don't know how the original Irish would have served it. But it's proper ice cold -- if you buy it in a store, buy the cans, with the widgets that make that cascade action in the glass, and serve it cold.


Submit

 

[bluecoconuts]

Thanks for the calorie info on the Guinness 503, I was completely unaware of how "lite" it is....

The only thing I really know about Guinness is that it tastes like shyte. :sly:

:hahaha:

I'll second that. Touche man. :hahaha:

I would just like to say that Guinness stout, served cold, proper, in a pint glass, is a beautiful thing. Certainly not shyte.

How dare you.

Is served cold the proper method of serving it?

To be honest, I don't know how the original Irish would have served it. But it's proper ice cold -- if you buy it in a store, buy the cans, with the widgets that make that cascade action in the glass, and serve it cold.


Submit

In Ireland the traditional way is half and half. Two bottles, one chilled one room temperature. Pour half the glass with the chilled first (tip the glass of course for minimum head), and then pour the remainder of the glass with the room temperature (allow there to be more head for this one) and there you go. The proper way to get it done in Ireland!

Although you can get chilled of course. If you get it off the factory line it's room temperature though, personally I think that's better, but that's what I'm used to.

Actually I usually drink Smithwick's over Guinness... And then I like Harp if I feel like a Lager, it does the trick.


Man I need to go back home to get a proper beer at a pub again... You can import them into the states, but it's just not the same.

 

[HeiseNBerg]

Aw, man...I missed the chat room last night. Did anyone comment on how hot Matt Kalil's mom is?!?

Hopefully there'll be some action in the chat room tonight and/or tomorrow.

BTW -- did I mention that Matt Kalil's mom is HOT?!?

(she's the one in red):

 

[Selassie I]

Good eye Happy Noodle :mrgreen:

The mom is the one in the red dress I assume. MILF potential , but I was way more interested in the chocha with the orange skirt or whatever it is... looks like his sister. I was locked onto her last night for sho :sly:

 

[HeiseNBerg]

Good eye Happy Noodle :mrgreen:

The mom is the one in the red dress I assume. MILF potential , but I was way more interested in the chocha with the orange skirt or whatever it is... looks like his sister. I was locked onto her last night for sho :sly:

Yup -- mom's in the red dress, and she's got it going on!

 

[-X-]

Such an overused term, and slightly vulgar, but whatever.

MILF

 

[Selassie I]

Pardon my French

 

[-X-]

Pardon my French

Pas de problème, mon ami. :ww: I was actually agreeing with you.

 

[diggity]

Pardon my French

Pas de problème, mon ami. :ww: I was actually agreeing with you.

X...
I am in total "AWE" of this sig pic!
The "Dude" definitely does ...abide!
GO RAMS!!!!!!!